Filter by:
| A batata-doce de polpa amarela CIP BRS Nuti possui casca rosada e polpa alaranjada, e apresenta alta estabilidade de produção. Ela foi desenvolvida com a finalidade de oferecer ao mercado uma cultivar ... Product: Cultivar Launch year: 2021 Responsible Unit: Embrapa Vegetables |
| A batata-doce BRS Cotinga é uma cultivar de casca e polpa de coloração arroxeada intensa com ampla adaptabilidade a ambientes de cultivo e alta estabilidade de produção. Ela foi desenvolvida com a fin ... Product: Cultivar Launch year: 2021 Responsible Unit: Embrapa Vegetables |
|
The BRS Acarijó 56 cultivar is the first arracacha variety launched by Embrapa for industrial purposes, and the fourth one in the company's portfolio. Unlike preceding varieties – Amarela de Senad ...Product: Cultivar Launch year: 2019 Responsible Unit: Embrapa Vegetables |
|
The BRS Hozan cultivar produces similar bulbs to those of premium garlic and does not require vernalization to be produced in the Brazilian Southeast, Midwest and Northeast. Its cycle is 150 days ...Product: Cultivar Launch year: 2013 Responsible Unit: Embrapa Vegetables |
|
The BRS Zamir tomato cultivar is a grape-segment hybrid for fresh consumption, whose emphasis is its high content of lycopene, an antioxidant that fights against the free radical ...Product: Cultivar Launch year: 2013 Responsible Unit: Embrapa Vegetables |