International
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Research and innovation for Brazilian agriculture
The Brazilian Agricultural Research Corporation (Embrapa) was established by the country's federal government in 1973 to develop the technological foundation for a genuinely tropical model of agriculture and animal farming. The initiative has been tasked with providing Brazil with food security and a leading position in the international market for food, fiber and energy. Embrapa today is one of the largest agricultural research corporations of the world, with half a century of contributions focused on innovation, efficiency, sustainability and social inclusion.
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News
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News report 13/06/2023
Innovative study proves high sustainability index in integrated production systems
Based on economic, social and environmental metrics, the more precise model can inform public policy -
News report 06/06/2023
Research shows cultivating wheat absorbs more carbon dioxide than it releases
Discovery also paves the way to have the cereal in the carbon credit market -
News report 06/06/2023
Asian soybean rust fungus genome reveals clues to help control
International consortium discovers mechanism responsible for the pathogen's high variability
Publications
The objective of this study was to evaluate the characteristics and recovery of minerals in silages of sorghum cv. IPA 2502 irrigated with different l...
Objective: to evaluate and compare the economic, environmental, and eco-efficiency of companies operating in the forestry sector and fill the gap in r...
Application of the plant growth regulator paclobutrazol (PBZ) to aid floral induction has been widely performed by mango producers. However, its appli...
Abstract: This study aimed to evaluate, in vitro, the use of leaf extracts of Azadirachta indica (A. indica) and Melia azedarach (M. azedarach) as ant...