1/24/23 Agroenergy Research, Development and Innovation Low Carbon Agriculture
Energy transition based on renewable sources can reduce carbon emission by 550 million tons by 2050
1/17/23 Research, Development and Innovation
Pioneering study in Brazil set out to develop food that is similar to chicken fillet.The new product, which resembles sasami, in the form of prototypes of boneless chicken breast fillets, should be...
12/20/22 Climate change
The discovery paves the way for the development of new agricultural biotechnologies that are more sustainable and biodiversity-based.
12/20/22 Research, Development and Innovation Plant production
Inoculant developed with bacteria Embrapa identified increases plants' phosphorus absorption
12/20/22 Climate change Plant production Low Carbon Agriculture
Best practices contribute to the sustainability of the crop in southern Brazil
12/14/22
Wheat represents 30% of the world's grain production, and it is the second grain humankind consumes the most. Brazil is the world's 8th largest importer of wheat, but this position...
12/13/22 Biotechnology and biosafety Low Carbon Agriculture
The Pastomax technology package, launched in 2021 by Embrapa Soybean and BIOTROP, won the 15th edition of the Crop Science Awards 2022, in the category Best New Biostimulant. The...
12/7/22
Special series will explore the theme “ST&I in a changing world: which actors, paths and social forces unfold?” Authors should submit papers by March 30, 2023. Authors can...
12/6/22 Climate change
Pioneering experiment could support management strategies regarding climate change
11/29/22 Biotechnology and biosafety
Embrapa and Helix, a company belonging to Agroceres group, launched a genetically improved variety with BTMAX maize transgenic event, which is highly efficient to fight sugarcane borer and fall...
11/21/22
Study by researchers from Embrapa Instrumentation and the University of São Paulo (USP) showed that a chitosan-deriving amphiphile has large potential in the topical treatment of...
11/8/22 Agroindustry Fisheries and aquaculture Research, Development and Innovation
New method allows faster conclusions and does not generate chemical waste for the environment
11/3/22 Biodiversity Food security, nutrition and health
This November 3rd, when the World´s One Health Day is celebrated, Embrapa presents the video "Children, Forests and Poetry", which highlights the importance of the integrated approach between...
10/26/22 Research, Development and Innovation
Presence in list by the University of Stanford grew from 17 in the previous survey to 21
10/25/22 Research, Development and Innovation Animal production Biological Nitrogen Fixation
Intercropping marandu grass with desmodium increases animal weight and provides the soil with nitrogen
10/18/22 Strategic Management Low Carbon Agriculture
The new version includes enhanced documentation and updated emission factors.
10/11/22 Agroenergy Environmental and land management Low Carbon Agriculture
Process simplifies the obtention of the product and adds environmental gains to the soil
9/22/22 Socioeconomic and environmental studies
Official data from the United Nations Food and Agriculture Organization (FAO) indicates that, in the previous years, the country remained the fourth largest world producer of...
9/21/22 Research, Development and Innovation Integrated Pest Management
From September 21st to 23rd, Francisco Laranjeira represents Embrapa at the International Plant Health Conference, in London. He will discuss studies about citrus HLB.
9/21/22 Biodiversity
Bioeconomy and the Amazon region were at the centre of the debate with representatives from 36 strategic countries that compose the Organisation for Economic Co-operation and Development (OECD)....