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Embrapa participates in COP 28 in Dubai

At the Brazil Pavilion, Embrapa will showcase its initiatives on the production of bioinputs, technologies for the Low Carbon Agriculture Plan, bioeconomy, and pasture recovery

Innovative method reveals secrets of grape ripening

Application helps farmers define the ideal harvest time to elevate wine quality

Excess rainfall can favor early incidence of soybean rust

Quick action is key for disease control

Brazil has lowest pig production cost among 17 countries

Despite increases recorded in 2022, the country is ahead of other InterPIG participating countries

Dark earths help to confirm ancient human presence in the Amazon region

Agricultural activities date back 11,800 years in the Carajás mountain range

New Elsevier ranking has 22 Embrapa researchers

Number of Embrapa researchers is higher than the 2022 ranking and includes new names

Researchers isolate Macapá soil fungus to produce bioinsecticide against fruit flies

Bioproduct by Embrapa needs partner companies to reach the market

Brazil nut tree shows efficiency in recovering degraded soils

Species offers economic advantages as it can remain productive for over 40 years with little or no nutrient input

Shade improves water and nutritional efficiency of confined cattle

Study observed reduced land use footprint as resource was adopted

Artificial intelligence makes mapping agricultural intensification in the Cerrado more precise

Pioneering methodology can inform agroenvironmental planning

Embrapa leads Brazilian participation in the Science Summit during the UN General Assembly

In order to show how Brazilian science has been contributing to the attainment of the 17 Sustainable Development Goals (SDGs), a Embrapa will participate in the Science Summit at...

Effective measures to avoid the spread of invasive plant in Brazil

Warning network and field monitoring have allowed early identification of infested areas

Ferment developed from Caatinga-native lactobacilli offers opportunity to create domestic products

With probiotic potential and broad range of possible uses in the food industry, innovation is available for large-scale production by partners

Coffee biochar recovers soil contaminated with heavy metals

By the time the study started, there had been limited understanding of the use of biochar to improve soil quality as measured through SQIs

Paraíba welcomes EU representatives to discuss opportunities for scientific cooperation

On August 23, Embrapa Cotton will welcome a delegation of representatives of the European Union in Brazil and of Euraxess Brazil, an iniciative that aims at promoting career...

Elsevier publication will have special issue on carbon inventories in agriculture and forestry

Solutions are still scarce in the literature and advances require methodological and analytical procedures

21 Embrapa researchers among the most cited in the world

Research.com ranked 166,000 scientists from 60 countries in 26 areas of knowledge

Researchers uncover factors that affect Brazil nut production

Scientists in Brazil and the USA elucidate causes for wide variation in fruit quantity

Poultry liver-based supplement strengthens cellular defense in tilapia

With the additive there were less injuries in fish management

Embrapa News Agency Embrapa News Agency

Innovative method reveals secrets of grape ripening

Brazil has lowest pig production cost among 17 countries

Dark earths help to confirm ancient human presence in the Amazon region

Researchers isolate Macapá soil fungus to produce bioinsecticide against fruit flies

Brazil nut tree shows efficiency in recovering degraded soils